Blends of Mushrooms are More Effective Than any One Mushroom Alone
It is therapeutically best to utilize a blend of several mushroom species,
because "the whole is greater than the sum of its parts." For one thing, it is
easier for pathogens in your body to adapt and become resistant to one mushroom
than to several. Secondly, each mushroom species has a unique arsenal of
anti-infective and immunomodulating agents.
These special agents include:
- Polysaccharides
- Glycoproteins
- Ergosterols (steroid-like compounds that create vitamin D in sunlight)
- Triterpenoids
You might have heard the term "beta glucans." The agents listed above are
precursors to the more complex compounds, beta glucans. It is the
synergism between ALL of these elements that makes mushrooms so medicinally
powerful when consumed as a whole food—mycelium included.
Because mushrooms have such powerful immune-boosting effects, it isn't
surprising that some have great potential for battling cancer. Mushrooms with
anti-tumor activity appear to increase the number and activity of killer T and
natural killer (NK) lymphocytes, with no toxicity to healthy cells. Cancer cells
are notorious for "hiding" from chemo agents. New research has shown that
certain mushroom extracts help chemotherapy drugs better locate and identify
cancer cells by "uncloaking them," thereby making chemo more effective.
This is getting some open-minded oncologists very excited! Medicinal
mushrooms also strengthen your immune system if you are undergoing chemo, so
cancer patients get a double benefit. The list of health benefits science is
revealing to us about mushrooms is still growing, but thus far includes the
following:
Increased longevity |
Improved blood flow |
Cholesterol and blood sugar normalization |
Liver protection, including protection from adverse effects of
alcohol consumption |
Kidney support |
Antiviral (including HIV), antibacterial, and antifungal properties
|
Destruction of cancer cells; improved outcomes for people receiving
chemo and radiation |
Improved respiratory illnesses, including asthma |
Reduced risk for heart disease, decreased platelet aggregation and
improved blood flow |
Nerve regeneration (Lion's
Mane mushroom) |
Improved skin and hair |
Increased sexual function and athletic ability
|
It's important to eat ONLY organically grown mushrooms. Remember, what makes
mushrooms so potent is that they absorb and concentrate whatever they grow
in—good OR bad. Mushrooms are known to concentrate heavy metals, and air and
water pollutants.
Now that you have the overview, let's take a look at a
few of my favorite health-enhancing mushroom species. We'll start with a
delicious little mushroom you have probably seen on your dinner plate or at your
local market—the shiitake.
Shiitake (Lentinula edodes)
Shiitake is a popular
culinary mushroom used in dishes around the world. It contains a number of
health-stimulating agents, including lentinan, the polysaccharide for which it
was named. Lentinan has been isolated and used to treat stomach and other
cancers due to its antitumor properties, but has also been found to protect your liver, relieve
other stomach ailments (hyperacidity, gallstones, ulcers), anemia, ascites, and
pleural effusion.
One of the more remarkable scientific studies demonstrating shiitake's
antitumor effect was a Japanese animal study, where
mice suffering from sarcoma were given shiitake extract. Six of 10 mice had
complete tumor regression, and with slightly higher concentrations, all ten mice
showed complete tumor regression.
Shiitake mushrooms also demonstrate antiviral (including HIV, hepatitis, and
the "common cold"), antibacterial, and antifungal effects; blood sugar
stabilization; reduced platelet aggregation; and reduced atherosclerosis.
Shiitake also contains eritadenine, which has strong cholesterol-lowering
properties.
Reishi (Ganoderma lucidum)
Reishi is known as Lingzhi in
China, or "spirit plant." It's also been called "Mushroom of Immortality"—a
nickname that kind of says it all. Reishi has been used medicinally in Asia for
thousands of years. One of its more useful compounds is ganoderic acid (a
triterpenoid), which is being used to treat lung cancer,
leukemia and other cancers. The list of Reishi's health benefits
includes the following
- Antibacterial, antiviral (Herpes, Epstein-Barr), antifungal (including
Candida) properties
- Antiinflammatory, useful for reducing symptoms of rheumatoid arthritis
- Immune system up-regulation
- Normalization of blood cholesterol levels and blood pressure
- Reduction of prostate-related urinary symptoms in men
Cordyceps (Cordyceps militaris)
Cordyceps, also called caterpillar fungus or Tochukasu, is a favorite of
athletes because it increases ATP production, strength and endurance, and has anti-aging effects. This
parasitic mushroom is unique because, in the wild, it grows out of an insect
host instead of a plant host. Cordyceps has an enduring history in both
traditional Chinese and Tibetan medicine.
Cordyceps has hypoglycemic
and possible antidepressant effects, protects your liver and kidneys, increases
blood flow, helps normalize your cholesterol levels, and has been used to treat
Hepatitis B. It has antitumor properties as well.
Turkey Tail (Trametes versicolor)
Turkey Tail is also known as Coriolis, or "cloud mushroom." Science is
showing that Turkey Tail mushroom holds an arsenal of cancer-blasting compounds.
Two polysaccharide complexes in Turkey Tail are getting a great deal of
scientific attention, PSK (or "Kreskin") and PSP, making it the most extensively
researched of all medicinal mushrooms with large scale clinical trials.
A seven-year, $2 million NIH-funded clinical study in 2011 found that Turkey
Tail mycelium improves immune function when dosed daily to women with stage
I–III breast cancer. Immune response was dose-dependent, with no adverse
effects.
In addition to breast cancer, Turkey Tail has been found to
hold promise for other cancers, including stomach, colorectal, lung,
esophageal, nasopharyngeal, cervical, and uterine. PSP has been shown to significantly enhance immune
status in 70 to 97 percent of cancer patients. Turkey tail is also being
used to treat many different infections, including aspergillus niger, Candida
albicans, E. coli, HIV, Herpes, and streptococcus pneumonia, and is
hepatoprotective. It may also be useful for CFIDS.
Himematsutake (Agaricus blazei)
The last mushroom I'd like to mention is the newcomer on the block:
Himematsutake, also called Royal Sun Agaricus, a relative of the common button
mushroom. Himematsutake was not cultivated in the East until fairly recently but
is now a very popular natural medicine, used by almost a half million
Japanese.
Himematsutake mushroom is attracting many scientists worldwide due to its remarkable anticancer
properties related to six special polysaccharides. Like many other
medicinal mushrooms, this fungus can also protect you from the damaging effects
of radiation and chemotherapy. But its benefits don't stop there—Himematsutake
can also decrease insulin resistance in diabetics, normalize your
cholesterol, improve your hair and skin, and even treat polio.
There are many more mushrooms deserving mention—far too many to include here.
But at least you can begin to appreciate the scope of benefits mushrooms have to
offer, based on the handful of examples above.
Final Thoughts
A carefully designed blend of medicinal fungi can deliver a powerful
therapeutic punch, whether you just wish to help protect yourself from seasonal colds or flu, or you
have a more serious condition such as cancer. Either way, these special
mushrooms can be an excellent adjunct to a healthful diet and lifestyle
to improve your immune health. If you are interested in more information about
medicinal mushrooms, you might consider visiting the following sites:
mercola.com